Maple Cornmeal Bread
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Maple Cornmeal Bread
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Ingredients
Servings:
Instructions
  1. measure first 5 ingredients
  2. melt butter in sauce pan
  3. when butter is melted pour milk in and keep stirring
  4. when milk is warm sprinkle in salt and cornmeal and keep stirring to avoid lumps
  5. once cornmeal is mixed in remove from heat and pour in the cold maple syrup and stir
  6. once you mixed the maple syrup into the pan pour the mixture into the bread machine
  7. let it cool so it is warm
  8. pour both flours so it will cover the all the liquid
  9. sprinkle yeast on top of the flour
  10. set bread maker to 1 lb sweet light loaf and hit start
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