Name: Honey Wheat Cornbread Muffins
Ingredients: 1 cup cornmeal; 1 cup flour (white whole wheat); 1/3 cup sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 2 eggs (beaten); 1 cup milk; 1/2 stick butter (melted); 1/4 cup honey

Honey Wheat Cornbread Muffins

CourseSide Dish

Honey Wheat Cornbread Muffins

CourseSide Dish

Ingredients

1 cup cornmeal
1 cup flour white whole wheat
1/3 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
2 eggs beaten
1 cup milk
1/2 stick butter melted
1/4 cup honey

Servings:

Instructions

Preheat oven to 400 degrees
Gently mix all ingredients in a bowl
Spoon into greased muffin pan
Bake for 12-15 minutes

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October 12, 2016 Laura

Side Dish

Fowler Family

Honey Wheat Cornbread Muffins

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