Splat Eggs on Toast
Otherwise known as Poached Eggs on Toast
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Splat Eggs on Toast
Otherwise known as Poached Eggs on Toast
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Instructions
- Put about 2 inches of water in the bottom of a small sauce pan.
- Put the pan on the stove and turn the burner on high.
- Place the bread in the toaster.
- Crack the egg into a small bowl or measuring cup.
- When the water in the pan starts to boil, quickly and gently pour the egg into the boiling water.
- Push down the toaster to toast your bread.
- Once the toast pops up, place it on a plate.
- Get a slotted spoon and scoop the egg out of the water.
- Place the egg on the toast.